Agar jelly is a familiar dessert to many people due to its sweetness. In recent years, the dessert hasfound hundreds of forms, from jelly flan, Mid-Autumn Festival jelly cake to 3D jelly. Of which, ...

The beauty of flowers, cute animals, beautiful love stories or romantic songs have become endless inspirations for Trần Phương Nga’s three-dimensional canvas of transparent jelly. Nga's 3D jelly cake ...

How best do you enjoy gelatin? In pudding form would be a common answer, though most of us Pinoys would probably go for sago’t gulaman, too. This amino acid-rich ingredient is also popular among ...