Are you a sooji lover but bored with chilla, upma, and dosa? If yes, then try this South Indian delight called Rava Appe.
High Protein Diet: Traditionally made with left-over idli or dosa batter, appe is mostly served during breakfast or with evening chai. Give it a protein-rich spin with this recipe. Craving south ...
Traditionally made with rice batter, this instant recipe substitutes rice with murmure (puffed rice). The consistency of the batter is made perfect by mixing suji and blended murmure together. In a ...
Appe, a South Indian staple, is made with rava, veggies of your choice, yoghurt, herbs and common kitchen spices. Savour it with your favourite chutney. Uttapam is a type of savoury pancake made with ...
This quick is made by mixing sooji with seasoning spices like red chilli powder, salt, turmeric powder, oil and curd. After adding some baking soda, pour the mixture into a cake tin and place it in a ...
You will require one cup of soaked yellow moong dal, one-fourth cup of onion, two tablespoons of coriander leaves, one-fourth cup fenugreek seeds, one-fourth cup grated coconut, one green chilli, ...
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