Whether you're sprinkling them on a salad, topping a baked potato, or adding a secret ingredient to your deviled eggs, bacon bits are a quick, reliable way to add a pop of flavor and texture to your ...

The intoxicating aroma of bacon sizzling on the stove is a great reason to make your own bacon crumbles, but it’s a messy job that takes time. It’s much easier to open a bag of pre-cooked, ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. As a prolific eater of wedge salads, macaroni ...

I've always been a big fan of bacon. And I'm not the only one. It's just about everyone's favorite breakfast food. I have many fond memories of Dad cooking up bacon and eggs for breakfast on Sunday ...

There's no mystery as to why bacon is so popular -- it's simply delicious. Here are several different ways to use this popular ingredient. Cook bacon in a large frying pan over moderate heat, turning ...