If we're being honest, the perfect batch of crispy, delicious, evenly-cooked bacon is difficult to achieve. If you pan fry it, you run the risk of having hot spots that burn pieces while others are ...

I grew up thinking bacon was only cooked in the microwave. It’s my parents’ preferred cooking method: Slices of bacon are placed on a plastic ridged bacon rack, a paper towel is layered on top, and ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Is anything quite as delicious as crispy bacon? While bacon sizzling in a skillet is aromatic and likely nostalgic of easy childhood mornings, baking bacon might be a better and easier alternative.

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. The savory-sweet smell of bacon cooking in the kitchen makes my taste buds ...

One of the best ways to eat bacon is straight out of the oven. The great thing about this method is that it’s convenient and easy, so you’ll be able to enjoy your bacon without having to spend a lot ...

I cook a lot of bacon. Sometimes I fry it (starting in a cold pan, of course), but most of the time I bake it on a wire rack set inside a rimmed baking sheet. It lays flat, crisps evenly from end to ...

*Say goodbye to greasy stovetops and hello to perfectly crisp bacon with this simple oven-baking method. As MarthaStewart.com reports, this technique is ideal for breakfast lovers who dread the ...

This creamy chicken and bacon pasta bake is a delicious and easy-to-make dinner recipe that will satisfy the whole family. This hearty dish combines tender chicken, crispy bacon, and al dente pasta, ...