A tractor scoops preserved silage and loads it onto a baling machine, and then packages into roll bale, at Chemusian dairy farm in Nakuru County. [Nanjinia Wamuswa, Standard] Many dairy farmers are ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

Every year, hay producers in southwest Missouri are faced with a dilemma that puts the practice of harvesting quality forage in jeopardy. “In this region, much of the grass hay and alfalfa needs to be ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

NEVADA, Mo. — Up to 25 percent of the leaves on alfalfa plants can be lost during hay baling, Ryan Lock, a University of Missouri research specialist, told farmers at an alfalfa meeting held Jan. 23 ...

Nowadays a lot of farmers use round bales of hay. They’re huge. Some of them can weigh over a thousand pounds. One of the perks is they take less time to dry between cutting the hay and baling it.

Cornext, which is building a fodder ecosystem to support dairy farmers, has announced that it has raised a funding of $2.2 million in a seed round from Omnivore. Cornext supplies silage bales to dairy ...