You only need three ingredients for this easy marinade: soy sauce, sake, and mirin (a Japanese rice wine for cooking). All ...

Boneless breasts, wings, bone-in thighs — even a whole bird works in this bracing mix of mustard, soy sauce, lemon and garlic. By Melissa Clark Credit...Christopher Testani for The New York Times.

Is there anything you can't do with baking soda? Between brewing coffee with baking soda, using it to make peeling hard-boiled eggs easier, and mixing baking soda and water together to clean your oven ...

In a bowl, combine all of the ingredients except for the chicken, mixing very well. Add the chicken breasts to a large zip-closed bag and pour the marinade over top. Close the top and toss the chicken ...

Do you want the juiciest, most flavorful chicken thighs ever? Then, you must check out this recipe for grilled boneless ...

The fridge and freezer are crucial components of any kitchen, no doubt. But they can do more than just store ingredients and leftovers for you! Let your chill chest work as your sous chef by using its ...

Welcome to AirFryDay, where — you guessed it — every Friday Mashable covers the latest trends, dispenses advice, and reviews recipes for your air fryer. 1 chicken breast, cubed into 1-inch pieces. 1 ...