MAKES 12 SQUARES To decorate Step 1 Preheat the oven to 180C/160C fan/gas 4. You will need a 30cm x 23cm traybake tin, greased and lined. Step 2 Break the eggs into a large mixing bowl. Add the cocoa, ...

If you've got a sweet tooth, you'll love making this delicious chocolate cake as an occasional treat. Its key ingredients of dark chocolate and beetroot are bursting with antioxidants which help ...

A second helping of delicious dishes from the National Trust’s mouthwatering new cook book At Beningbrough Hall in Yorkshire, their home-grown beetroot is made into a moist cake. A twist on a carrot ...

Preheat the oven to 180°C. Line a loaf tin with a butter paper or baking parchment. In a bowl, whisk together the eggs, oil and sugar until smooth. Sift in the flour and baking powder, add a pinch of ...

Despite the batter starting out reddish, once cooked through the brown became more pronounced in this chocolate red beet cake recipe. Red beets on the ingredients list of a cake? Well, when you think ...

Mom always said to eat your vegetables. So maybe it's just the ticket for letting her know how much you listen to what she's always saying. We took beets and incorporated them into a delicious, moist ...

Beetroot is a tricksy piece of produce. It's one of those love it or hate it vegetables thanks to its sweet, almost earthy flavour and strongly pigmented flesh. We might associate beetroot with the ...

SULLIVAN - It's Taste of Home time and time for Marilyn Carter Wood of Sullivan - a longtime Taste of Home fan - to suggest an unusual way to prepare beets, even for those who think they don't like ...