You will not find any Bengali sweet list without the quintessential Mishti Doi. This famous dessert is made with condensed milk, yogurt and caramelized sugar. The sweet blend of milk, yogurt and sugar ...

At the legendary KC Das, innovation isn’t a modern marketing trick; it’s a generational ritual. Dhiman Das, the great-grandson of Nobin Chandra Das, insists that while the world might call them ...

Chittaranjan Park's sweet shops are offering unique Bengali delights this Kali Puja, moving beyond traditional favorites. Explore Mouchak, Baked Rasgulla, Cheena Jalebi, and Kheer Kadam for a ...

As the festive season approaches, Bengalis prepare traditional sweets to avoid last-minute stress. Narkel er Naru, Mihidana, Muri er Moa, Gurer Sandesh, and Patishapta Pitha are classic examples.

A taste of India is right here on Long Island at Bengali Sweet Shop in Hicksville. As soon as you walk into the shop your senses are engaged and everything has an Indian flare. There are colorful ...

Says Bethica Das, "There is no better way to end a Bong-style meal than with a yummy Sweet Tomato Chutney. It is traditionally served with fried papad and is very popular on menus for wedding feasts, ...

Jaismita Alexander Published 14.11.25, 02:34 PM ...

Kolkata is widely known as the Sweet Capital of India, famous for its milk-based Bengali sweets. From rasgulla to mishti doi, ...

Sweets are a ubiquitous part of Bengali diet and culture, making the state the sweets capital of India. Sweets shops form an integral part of every neighborhood, with their versatile range of ...

Sweets and Bengal go hand-in-hand. Each creation of chhana, when skillfully mixed with sugar syrup, transports foodies to a heavenly world with just one bite. Harsh Goenka, chairman of RPG Enterprises ...