Craig Parker popped his head above the surf, peeled off his dive mask and clambered aboard the Ichiban. We were anchored 50 yards offshore from a fir-lined peninsula that juts into Puget Sound. Sixty ...

Geoduck clams continue to catch the eye, and appetites, of a growing number of diners. "It's always been pretty popular," said James Austin president of the Underwater Harvester's Association (UHA).

Craig Parker popped his head above the surf, peeled off his dive mask and clambered aboard the Ichiban. We were anchored 50 yards offshore from a fir-lined peninsula that juts into Puget Sound. Sixty ...

BRINNON -- We offer the advantageous perspective of one who has faced and survived the fearsome geoduck, that behemoth of Puget Sound's primal muck -- and one who may never attempt it again: You do ...

Granada has great food, but it can get expensive. Check out this list of places to grab a bite without breaking your bank. [Travel Destination Search] ...

The audio version of this article is generated by AI-based technology. Mispronunciations can occur. We are working with our partners to continually review and improve the results. Geoducks are native ...

It’s a weird-looking animal, the geoduck clam. It looks a little like a regular, everyday steamer clam — but much bigger. “It’s two and a half to three pounds in weight and then the neck on it — it ...

Of all the shellfish that sell on the black market, one clam is above the rest — the geoduck. Pronounced “gooey-duck,” these hefty clams bury themselves in sand where they stay for 100 years, doing ...