A classic Swiss pair remains the standard-bearer.

You don’t need special equipment to make foolproof chocolate or cheese fondue.

This recipe for Instant Caramelized Shallot-Cheese Fondue by Chris Nuttall-Smith is exactly the dish you pull from your pack at 7,500 feet as a pre-winter storm blows past. It calls for caramelizing ...

Cheese is seasonal. And winter is melted cheese time. When it comes to the good, ooey, gooey stuff, two types of Northern European melted cheese typically reign supreme: fondue and raclette. Both ...

TGI Fridays is ramping up its customers’ dining experience by launching a fondue lineup. The “Fondue-It” menu is a $3 upgrade ...

This viral cheese fondue burger features smashed beef patties stacked on a brioche bun, then dunked directly into a bubbling ...

Just when you thought that fondue restaurants were fading, The Melting Pot has expanded to 95 locations. Pictured is its King of Prussia, Pa. location. In the 1970s and into the 1980s, new fondue ...