Food writer Tish Boyle includes this irresistible toffee recipe in her cookbook, “Flavorful: 150 Irresistible Desserts in All-time Favorite Flavors.” Preheat the oven to 350 degrees. Brush the bottom ...

This recipe is from "I'm Dreaming of a Chocolate Christmas," by Marcel Desaulniers (Wiley, $29.95). Combine the sugar, butter, ½ cup water and the corn syrup in a large saucepan over medium heat. Stir ...

Betty Rosbottom, chef and author, taught us how to make an easy chocolate almond toffee for yourself and your friends. 1. Line a 10-by 15-inch rimmed baking sheet with parchment paper cut to fit. 2.In ...

If you like your desserts both sweet and salty, this toffee is the treat for you. Crispy from perfectly cooked sugar and toasty almonds, smooth from butter and dark chocolate, and finished with flaky ...

Making candy at home doesn’t have to be complicated or intimidating. With a few basic ingredients and simple steps, you can create treats that feel special without extra stress. Many recipes come ...