I can't think of anything more welcoming on a cold winter evening than a bowl of steaming hot New England clam chowder (pronounced "chowda" in New England). The aroma reminds me of the ocean on a ...

Those thick, creamy soups we call chowders are comforting and welcome at this time of year. Even nicer is that they don't need long to make, even from scratch -- just check out the following recipe ...

January nights call for meals that feel steady and warming without extra effort. This collection focuses on soups and stews ...

We may receive a commission on purchases made from links. Maine is known for its incredible lobster restaurants and warm bowls of creamy New England clam chowder -- so when there's enough buzz ...

Chowderfest is returning to Gig Harbor this year, featuring the city’s maritime heritage and waterfront dining scene. The annual event kicked off last year with twelve local restaurants serving ...