Perfectly seasoned pork, slowly braised until buttery-soft and fall-apart tender, then crisped to perfection before serving, carnitas are Mexico’s version of pulled pork. Traditionally, the pork is ...

Executive chef Juan Hormiga provided the recipe for these pork carnitas, which are served as fajitas with roasted peppers, charred green onions, guacamole, chipotle crema, rice sofrito, black beans ...

Perhaps Mexico’s most famous taco, the carnitas taco is steeped in history, passed down from generation to generation. And it has found its way from Quiroga in the state of Michoacan to North Texas.

Get ready to spice up your Tuesday with our amazing Zesty Carnitas Bowls with Cilantro-Lime Rice! This Mexican-inspired dish brings all the vibrant flavors of a fiesta right to your dinner table, and ...

Have the best carnitas recipe in the neighborhood? Want to show off a family recipe and win a contest? Why not enter Amigos' Carnitas Cook-Off on Saturday, June 22? Amigos locations in Lubbock, ...