Serve this delicious dish alongside baby carrots, wilted spinach, or creamy mash to soak up the buttery sauce.

Mary Berry's fish pie uses a key ingredient instead of mash for a golden, crispy topping that's quicker to make and tastes ...

Mary Berry's fish pie is a creamy, comforting delight featuring salmon, hake and a rich white sauce, all topped off with a ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Anneta Konstantinides Every time Anneta publishes a story, you’ll get an alert straight to your ...

In the middle of the Christmas dinner season, anisakis is back in the conversation: hake, anchovies in vinegar, ceviche, sushi... and the question of whether we are eating safely. Without unnecessary ...