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BFAR reminds public to avoid eating poisonous fish, crabs
The Bureau of Fisheries and Aquatic Resources (BFAR) issued a reminder on Thursday for the public to avoid eating certain crabs and types of fish as these contain poisonous toxins. The BFAR mentioned ...
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Crabs Are Producing Nanoplastics That Could Quickly Move Into the Seafood We Eat, Study Finds
The research underscores growing concerns about how ultra-small plastic particles move through marine ecosystems and into foods people rely on.
Editor’s Note: Call to Earth is a CNN editorial series committed to reporting on the environmental challenges facing our planet, together with the solutions. Rolex’s Perpetual Planet Initiative has ...
Invasive green crabs are harming habitats in the pacific northwest. A solution? Researchers say catch 'em and eat 'em. Scott Simon talks with marine scientist Shon Schooler. To save the crabs, you got ...
The annual red crab migration has begun on Christmas Island, with millions of crabs making their way to the ocean. Islanders carry rakes and leaf blowers in their cars to help the crabs on their ...
Morning Overview on MSN
Crabs are churning out nanoplastics that could invade your seafood
Fiddler crabs living in polluted mangrove sediments are swallowing microplastic particles and physically grinding them into nanoplastics, a peer-reviewed field experiment has found. The study, ...
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