Succulent crawfish cook quickly in a super-flavorful broth with Cajun seasoning, potatoes, sausage, and corn. A crawfish boil is only as good as the seasoned broth, so in this recipe, we go full-on ...

The peak of the crawfish season is dawning near, and for many, it's that time of year to pull out the large boiling pot to cook up some crawdads. Prices on crawfish are higher earlier in the season, ...

Crawfête, a crawfish festival in Baton Rouge, supports childhood nutrition programs. Enjoy crawfish, local restaurant tastings, and live music.

Clean crayfish and shrimp in cold water. It’s important to purge and thoroughly wash the crayfish before boiling them. Placing them in a large tub or ice chest, then rinse them in enough changes of ...

In late 2021, above-average temperatures helped Louisiana crawfish get off to a fast start this spring, according to a report from the Louisiana State University (LSU) AgCenter. With the ponds ...

People gather at the Crawfish King Cook-off competition. Benefit for Junior Achievement and Big Buddy Programs. More than 40 local and corporate teams boil favorite crawfish recipes and compete to be ...

With crawfish season at its height, a host of cook-offs and festivals this weekend offer ample opportunities to enjoy the local delicacy. Here's a quick roundup: The OLD METAIRIE CRAWFISH FESTIVAL AND ...

HIGHLIGHTS: • Crawfish cook-off competition: Bobby's Seafood, Cajun Cowboy Kitchen, Cypress Point Seafood Co., Mandeville Seafood, Mr. Mudbug, and Parish Seafood Company • Tony Chachere's jambalaya, ...