Winter dal can be enhanced by adding vegetables, warming spices, millets, or multiple dals for nutrition and flavor. Cooking in vegetable stock, finishing with ghee, and proper storage and reheating ...

Mixed Dal Recipe: Dal is an essential part of Indian meals, enjoyed on both ordinary days and festive occasions. This recipe combines various lentils, specifically mixed lentils, moong, and arhar dal, ...

Fragrant, hearty and deeply comforting, Rajasthani dal is a dish that captures the essence of India’s desert cuisine — simple ingredients transformed into something extraordinary. Known for its rich ...