For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Unlike one of my friends who possesses an ardent love for lemon desserts (her favorite cookie is lemon, out ...

Red, white, and blue desserts are mandatory on the 4th of July. But how about you make only one dessert with these colors? You must try this lemon-berry cake recipe this Independence Day, which you ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Editor’s note: The Daily Southtown is celebrating the summer by featuring iconic foods of the Southland. We are looking for menu items that either originated or have a longstanding following in these ...