Whole milk (1¼ cups) – Gives moisture and a creamy softness that makes the rolls pillowy. Unsalted butter (12 tablespoons) – Infuses the dough with buttery flavor and melt-in-your-mouth texture. Sugar ...

Freshly baked dinner rolls are the heart of any Thanksgiving table, soft, golden, and full of comforting flavor. Soft, golden, and fluffy, these rolls are the perfect complement to holiday favorites.