Our simplified arroz con pollo—literally, "rice with chicken"—recipe keeps all the kick and comfort of the original but less of the fat. Bonus: you'll only have one dish to wash. How we made it ...
This is garlicky and good! Full of flavour from a marinade that includes garlic, thyme and paprika, the skin is crisp, the chicken is tender, and the garlic aioli a delicious finishing touch. 1. For ...
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