Cake Balls at Milk Bar Midtown; Flex Mussels Celebrates Belgium DayPlus: cartoons at Bill’s Bar and Burger, and Greek takeout at the Essex Street Market, all in our daily roundup of neighborhood news.

Remember Belgo? The international restaurant chain swept into town 10 years ago, riding a tidal wave of hype, and set down in a cavernous space on Lafayette Street, serving up Belgian mussels and ...

Owners Bobby and Laura Shapiro landed on the concept for Flex Mussels—bivalves 23 different ways—at a shack by their part-time home in Prince Edward Island, Canada. The first location opened on the ...

According to Crain’s New York, Flex Mussels owners Alex, Bobby, and Laura Shapiro’s bivalve business has done so well since its opening three years ago, in addition to their Upper East Side and West ...

Seafood comes in all sorts of shapes, tastes and, yes, even sizes. Just in case you’re looking for some meatless meals this season, remember mussels need only a few minutes to cook and provide a ...