Several grocery chains have tested new case-ready meat packaging from Tyson Foods that’s more eco-friendly and extends product shelf life. Called “flow wrap,” the packaging uses about 50% less plastic ...

The fresh meat industry is on the verge of phasing out pre-made shrink bags in favour of an on-machine vacuum flow wrapping process that eliminates any product contact, claims Ilapak. In response to ...

According to Towards Packaging consultants, the North America yogurt, cheese & meat FFS packaging market is projected to reach approximately USD 2.54 billion by 2035, increasing from USD 1.75 billion ...