To create your Chihuly cake, you will need food coloring paste (liquid food coloring may dissolve the fondant), a semi-sticky surface on which to work the fondant (Bette Ricci uses heavy-gauge vinyl ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Courtney has shared many of her delicious recipes, but today she is breaking it down to cake making basics. In order to have success, follow these steps. Freezing Individual Cake Layers • You can bake ...

DENVER - If you've resigned yourself to purchasing store-bought cakes for the rest of your family occasions instead of stepping foot in the kitchen to bake one yourself, this article is for you.

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

As “Stir-up Sunday” approaches, master patissier and owner of the Cake Boy bakery, Eric Lanlard, shares some expert seasonal advice. How far in advance should you bake your Christmas cake? You should ...