Buying salmon harvested in-season is a more sustainable (and delicious) choice. The good news? Salmon season often lasts for ...

Ultimately, it’s a tradeoff, and both fresh and canned salmon are nutritionally sound options.

Try out this old-school salmon meal that first appeared on dinner tables in 1904. It's simple, budget-friendly, versatile, ...

Fresh salmon contains roughly double the omega-3s (EPA and DHA) of canned salmon, since some healthy fats are lost during the canning process. Canned salmon is still a nutritious, budget-friendly ...

A small revolution is happening in the fishing industry. Freshly frozen fish can now be thawed in a new way, and that means ...

Fresh salmon can be delicious and nutritious, but if it’s spoiled, it can cause food poisoning and serious illness. Smell, touch, and texture can help you know whether your salmon is safe to eat. To ...

AUBURN, N.Y. — A New York food bank was offered a huge donation of fresh fish this month — but it came with a catch. LocalCoho, a soon-to-close salmon farm in the small upstate city of Auburn, wanted ...

People may be able to tell that salmon is starting to go bad if it has a strong smell, a slimy coating, or feels mushy rather than firm. Eating bad salmon may lead to health problems, such as food ...

Norwegian farmed salmon prices increased in the final week of 2025, especially for large fish. According to the Sitagri ...