High fructose intake is increasingly linked to fatty liver disease, as studies show sugar overload stresses the liver more than commonly blamed junk foods.

Fructose has steadily been on the rise in Western diets as high-fructose corn syrup, an inexpensive sweetnener, has become popular. A downside of this fructose boom is that fructose is known to fuel ...

A groundbreaking study from Washington University in St. Louis has uncovered disturbing evidence about the relationship between dietary fructose and cancer growth, particularly in cases of melanoma, ...

High-fructose corn syrup, a sweetener made from corn starch, is widely found in common foods. Due to its widespread use, the consumption of fructose has increased over the past five decades. “If you ...

A new UC Irvine study may have finally uncovered how dietary fiber protects the body from sugar’s damage, and how protecting yourself starts in the gut. Researchers at the UCI School of Medicine found ...

Scientists have known for years that alcohol and sugar can damage the liver and influence your choices in ways that feel automatic. A new animal study now suggests they may do so through the same ...

Scientists have uncovered a surprising connection between sugar metabolism and alcohol addiction, identifying a potential new therapeutic target for treating alcohol-associated liver disease (ALD) and ...

Scientists have long known that cancer cells are hungry for glucose, a simple sugar our bodies use for energy. So let's keep that in mind: Cancer has a sweet tooth, a scientific fact established about ...

Recent studies have highlighted that refined sugar alternatives like sorbitol might not really be as healthy as people presume them to be.

If you've ever had an adverse reaction to something you've eaten or experience ongoing digestive issues, you may wonder if you have a food allergy, intolerance or sensitivity. Science X Daily and the ...