Answer: Metric measurements are used in recipes in many European countries. Converting them to our ounces, cups and spoons can be complicated. A teaspoon of sugar is equal to about 4 grams. One cup of ...

We get it. Measuring and converting when you’re trying to cook gets very confusing – especially when you’re using an American recipe. To make life easier, here’s a handy butter conversion guide, ...

The June 19 Health & Science feature The Big Number, “99 percent,” discussed excess sugar consumption, seen even in toddlers. The article discussed added sugars in processed foods and noted that seven ...