*If you’ve only experienced catfish fried to crispy perfection, prepare to be wowed by its smoky, spice-infused grilled counterpart. Coated in a flavorful rub and seared in a cast-iron skillet, this ...

Sprig’s owner Jennifer Tiberia was glad to share this recipe. In our photo, it’s shown with house-made potato chips and coleslaw and accompanied by jalapeno cilantro tartar sauce. This recipe makes ...

Chef Zack Mills has aimed for environmental balance in his craft for decades, but now with invasive blue catfish potentially threatening a Chesapeake Bay staple, blue crabs, the cook has another item ...

Chef Zack Mills has aimed for environmental balance in his craft for decades, but now with invasive blue catfish potentially threatening a Chesapeake Bay staple, blue crabs, the cook has another item ...

Raised in clean, man-made ponds filled with natural spring water, U.S. Farm-Raised Catfish is an environmentally friendly fish. There’s always a steady supply without any fear of depleting the oceans ...

Crispy on the outside and tender on the inside, these Air Fryer Catfish Nuggets are a flavorful and healthier twist on a Southern classic. Coated in a seasoned cornmeal crust and cooked to golden ...

No longer just for Southerners, catfish has come into its own because the farm-raised variety has become more readily available, says a note in Cooking Smart for a Healthy Heart (Reader's Digest, ...

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This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) — Tamela Davis, owner of Tamela’s ...