Freshness dates, nutrition facts panels and ingredients lists are priorities for most consumers when reading product labels, according to a new report. Published by The Hartman Group, Label Reading ...

Food activist and author Michael Pollan says the number one food rule is, “Eat food, and avoid edible food-like substances.” Great advice, but for the average American, even just deciphering food ...

If you are a health enthusiast who finds yourself perplexed by new lingo suddenly popping up on food packaging, and understandably so, in an interview with HT Lifestyle, experts demystify all of the ...

Food adulteration is a public health concern that has infiltrated the Indian food supply. Here are the most common chemical contaminants to watch out for and how to identify them by reading food ...

Brooklyn, New York has proclaimed its next health “movement.” No, it’s not switchel cocktails or bone broth; it’s simply reading ingredients on food labels. Eric L. Adams, president of the Borough of ...

We all know how tempting those shiny, colourful packages can be. Bright labels, bold claims like “all-natural,” “power-packed,” or “immune-boosting” – they catch our eye and make us feel like we are ...