As millions of Americans prepare their tables for Thanksgiving feasts, some might be looking to cook their turkey a bit differently this year. The practice of deep frying turkeys has become popular in ...

Add Yahoo as a preferred source to see more of our stories on Google. As millions of Americans prepare their tables for Thanksgiving feasts, some might be looking to cook their turkey a bit ...

The practice of deep frying turkeys started in Louisiana near the turn of the century, an off shoot of a food culture used to cooking for large crowds in big pots outdoors. Justin Wilson, the great ...

First, place the raw turkey (it can even still be in its wrapper) into your turkey fryer. Then begin adding tapwater to the pot in measured amounts--quarts, half gallons, gallons, whatever. Then when ...

Carefully pour oil into the turkey fryer's tub or pot up to the MAX fill line. If using an outdoor fryer, take this time to set your turkey up on the frying accessory. (Remember all fryers are ...

(WHTM) — Deep frying can lead to a juicy, crisp turkey, or the worst Thanksgiving ever. A part of that is because home cooking accidents peak during the holiday each year, the Pennsylvania Emergency ...

We may receive a commission on purchases made from links. When it comes to preparing the centerpiece of the Thanksgiving table, the turkey, it's safe to say that most of us will resort to our ...

Martha Stewart, Emeril Lagasse, the Food Network and countless Turkey Day connoisseurs swear by succulent deep-fried fowl. Apparently, the old-school roasted bird has become passé. So if you want to ...