Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

Rich in protein, fiber, and iron, lentils are a dynamite addition to a plant-based diet.Here's what you need to know about the different varieties of this versatile legume:.Yellow and red lentils are ...

I don’t know why I overlook the humble lentil. These tiny legumes that resemble pancaked pebbles are often bypassed in my pantry, as I reach for grains and beans. When I finally do cook lentils, I ...

Learn how to make firm, perfectly cooked lentils every time. The firm texture of these simply cooked French green lentils makes them extremely versatile. With their capacity to retain their shape ...

Beans of any type suit me fine. Lentils may top my list of favorites, though, because they don't need to soak before cooking and they cook so fast. It's easy to make a main dish with lentils and have ...

Lentils don't always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon, the source of a very ...

Here's a super-simple and tasty way to prepare green lentils without a pressure cooker. Easy and very healthy, this legume has many advantages, as it is rich in nutrients. It's also very versatile, as ...

Armando Rafael for The New York Times. Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The ...

Lentils don’t always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon. Other cultures seem ...

This collard greens recipe is delicious and so easy! Not only does this make a great New Year's Day recipe, it will be a recipe you'll want to make year round. Beef broth adds a great savory flavor to ...