As someone with a very active sweet tooth, I always need to end the day with dessert. Sometimes a simple scoop of ice cream will do, but occasionally I crave something a bit more homemade feeling.

Celebrate Bramley Apple Week with this simple but mouth-watering recipe, which can be served hot or cold. 2. Put the apple chunks into a pan, add three quarters of the sugar, the cinnamon stick or ...

When it comes to fall desserts, apple-based treats just might reign supreme (sorry, pumpkin!). The only problem? Sometimes it’s too difficult to decide which one to make! If you just can’t make up ...