Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, but I typically top my cakes with dollops of whipped cream and sliced strawberries or ...

Learn how to decorate chocolate cakes with a variety of easy and delicious ideas. This video showcases accessible cake hacks and fun decorating methods to elevate your next dessert. Whether you're a ...

piping frosting on the top of a cake - Ikuyan/Getty Images Decorating a cake can be a fun way to liven up your baked good and put your own creative stamp on it. The possibilities for decoration are ...

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There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...

Butterboy Baking is debuting NYC’s first flavor-led Filipino cake decorating workshop in Queens to celebrate vibrant profiles of ube and pandan.