There are a lot of tricks out there for getting more juice out of a lemon, such as sticking it in the microwave. Before you slice the lemon, microwave it on high for about 30 seconds or until it gets ...

The technique is simple: Place the whole, uncut fruit in the microwave and heat it for 15 to 20 seconds until it feels warms to the touch, but not hot. Roll it firmly on the counter under your palm ...

Lemon juice is an unsung hero in both culinary and household applications. It brightens dishes and adds complexity. It can clean and remove stains. It’s the star of favorites such as lemonade and ...

Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in addition to ghostwriting, recipe development, and ...