If allergies or sensitivities are keeping you from enjoying a bowl of mac and cheese or a gooey grilled cheese, finding a nut ...

Margaret Coons started Nuts For Cheese by making her own vegan cheese. Today, the award-winning company produces plant-based ...

Christmas lunch is a special occasion to gather around the table and celebrate with dishes that will please all tastes, including the dietary needs of vegan guests, who are increasingly common in our ...

Chumley studied plant-based and gluten-free culinary arts at the Escoffier School of Culinary Arts. While studying she developed the cheeses by reading and adapting recipes. “I love looking at ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

In this episode of Startup Spotlight, Bandit’s Founder Bo Babaki discusses how his passion project making vegan cheese eventually landed him a distribution deal with Lancaster Farm Fresh in 2020 and ...

Eating plant-based does not have to be hard. Grab vegan tacos, pizza, and burgers at spots around Greater New Bedford.