Small organisms can have a big impact, and researchers have explored nearly a dozen nontraditional yeast strains to determine which ones could brew the best nonalcoholic beers for a rapidly growing ...

NEW YORK, April 18, 2022 (GLOBE NEWSWIRE) -- The global high maltose syrups market is predicted to expand at a CAGR of 4.4% and climb to a market valuation of US$ 1.88 Bn by the end of 2032. High ...

Long-term safety, weight-loss profile of sugar substitutes need more scrutiny, say doctors A look at the various sugar substitutes, the advantages and disadvantages and what doctors in UAE have to say ...

Food scientists evaluated 11 commercially available yeast strains to identify their strengths based on chemical analysis and sensory panel opinions. Most of the yeasts that were tested are strains ...

Purpose: The study’s purpose was to compare acarbose and maltose as inhibitors of maltase-glucoamylase activity for determining acid α-glucosidase activity in dried blood spot specimens for early ...