Students in the building trades class at Broome-Tioga BOCES are producing homemade maple syrup — about 50 bottles per year — using a reverse osmosis system they built themselves.

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

We often associate maple syrup with autumn. There are numerous fall and Thanksgiving recipes that incorporate maple syrup, but that maple flavor pairs nicely with most foods year-round. The harvesting ...

Ever wanted to learn how to tap a tree for maple syrup? A reddit user has you covered. In an extensively detailed post on the image-sharing site, spanning 18 images with very technical and helpful ...

We look at the science behind the whole process, from sap to syrup. Are you a grade B maple syrup fan? Well, you can’t get it anymore. To understand why, we have to look at the science behind the ...

Mark and Susan Lockwood have made a hobby of tapping maple trees on their Seekonk property each year for the past 24 years. In a homemade evaporator, gallons of sap are boiled all day long at the end ...