A massive one meter octopus paired with vegetables in a way that feels cinematic. The contrast is wild and slightly intimidating. This is cooking with presence. The octopus dominates the plate.

Celebrity chef Bobby Flay at a live cooking demonstraton. - Alexander Tamargo/Getty Images For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home.

1. Fill a large sauce pot half way with water. 2. Add the baking soda and one lemon cut in half. 3. Bring water to a rolling boil. 4. Once water is at a boil, dip your octopus in the water three times ...

For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home. Whether you're grilling, sauteing, or giving your mollusk the sous vide treatment, it always ...