This recipe is worth the effort. I made it for the holidays, and it was a huge hit. Serve it with vanilla or peppermint ice cream, if desired. Preheat oven to 350 degrees. Coat three 8-inch round cake ...

Preheat the oven to 180 °C. Grease two 20-cm cake tins. Dust with cocoa powder. You may also like: Peppermint Crisp fudge brownies 1 Cake Sift together the dry ingredients in a mixing bowl. 2 Beat ...

Preheat oven to 350 degrees. Spray a Bundt pan with nonstick cooking spray. In a large bowl combine the white cake mix, eggs and melted peppermint ice cream. Beat together using an electric mixer ...