Editor's Note: This is the first in a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is ...

Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is available on his website, wildgameandfish.com, and ...

Pheasant season is on, and now that several of the state's most popular game birds are being harvested, we have a guide from South Dakotans on fun ways to cook it. Beyond the typical cheese and ...

This rustic dish is the perfect vehicle for any game bird — cacciatore means “hunter” in Italian — but pheasant works particularly well given how similar it is to the more familiar chicken.

Set against the backdrop of South Dakota’s grasslands, Sutton Bay is one of our nation’s most exclusive members-only golf, fishing and hunting clubs. Executive chef Doug Rauner was kind enough to ...

America is a land of immigrants, and that includes our most popular game bird, the pheasant. Yes, it's true. Our beloved Phasianus colchicus is not native to North America. It's not even a long-time ...

To make the pasta rounds, roll out the fresh pasta dough to the thinnest setting on your pasta machine. Cut the pasta sheets into smaller (8-to-10-inch) lengths to make them more manageable for ...

I was so glad to hear from Danita DuBord recently with some pheasant recipes. Although I have eaten pheasant and enjoyed it, I have never really cooked much wild game myself. My dad wasn’t a hunter, ...

1. Could you please share of your favorite pheasant recipes? Eating wild game is why I hunt! One of my favorite recipes comes from my friend Scott Leysath, from “The Sporting Chef.” Show and website.

The best restaurant chefs in the world — including the UK — are usually pretty secretive about what goes into the most famous dishes they serve. However, they'll do anything for a good cause — even ...

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