Even in a world where food trends cycle in and out faster than art-house films at a multiplex, the career trajectory of the pomegranate has been dazzling. Only three years ago it was a relatively ...

A festive presentation of a holiday libation from Nordic Ware, makers of the Bundt pan. Chill liquid punch ingredients thoroughly in the refrigerator, preferably for 8 hours, prior to combining in a ...

• 1 banana • 2 cups (16 ounces) fat-free vanilla yogurt • 1 cup pomegranate juice • 1 tablespoon coarse sugar, optional • Few pomegranate seeds, optional PREPARATION: Wrap peeled banana in plastic ...

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Poe Center for Health Education is sharing some holiday recipes that make for healthy substitutes for popular holiday dishes. This recipe for an easy tossed salad makes for a lighter dish than green ...

Rosh Hashanah, the Jewish New Year, has many wonderful foods associated with it. Apples, honey, beef brisket, noodle kugel - and shining on this list are pomegranates, that one-of-a-kind beautiful, ...

FOR all its virtues, the pomegranate doesn’t exactly reach out and grab the cook. It doesn’t release a burst of fragrance, the way a lemon or an orange does the instant the knife pierces its skin.

olive oil for drizzling warm pitta or other flat bread Pushing down on the skin of the half pomegranate, pop the seeds into a bowl, including any juice given out, and discard any pith. Place the ...

The name means "seeded apple," and some scholars believe the pomegranate—not the apple—hung from the tree of knowledge in the Garden of Eden. But there is nothing forbidden about this fruit. Break one ...