Consumers quickly came to rely on apps like DoorDash and Uber Eats to conveniently deliver food to their homes and workplaces during the pandemic–and the trend shows few signs of slowing down.
ANN ARBOR, Mich.--(BUSINESS WIRE)--Amid rising food prices and shifting consumer preferences, the restaurant industry is facing a dilemma of “super size” proportions. The brands that succeed will be ...
The quick-service restaurant industry is at a critical inflection point and is undergoing a significant transformation. As ...
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