Sausages are made using meats such as ground up pork and beef, but at times other ingredients can find their way into the meat. That is why many of these sausages have been pulled for toxic ...

A research team reviewed the process of gel formation in fermented sausages, emphasizing the crucial role of myofibrillar proteins and the influence of lactic acid bacteria, temperature, and ...

British sausages are a staple of the nation’s breakfasts, enjoyed with beans, mash, or in a sandwich. But the process of turning raw ingredients into the plump, seasoned sausages we love involves far ...

This image compares the microbial dynamics and production stages in traditional fermented sausages, highlighting differences between Western sausages (such as salami, chorizo, longaniza, and pepperoni ...

US pork manufacturer Smithfield Foods is set to acquire a dry sausage production facility from agri-food major Cargill. The facility is based in Nashville, Tennessee and its production will support ...

CLARYVILLE, KY. — Tyson Foods Inc. completed an $83 million expansion project at its Claryville, Ky., prepared meats plant. The additional 15,000 square feet and updated equipment have increased the ...

The Federal Antimonopoly Service has opened a case against Dymovskoye Sausage Production LLC. This is reported on the website of the Antimonopoly authority. Earlier, Ostankino Meat Processing Plant ...

JBS announced plans Thursday to build a $135 million sausage-production facility that will create more than 700 jobs in Perry. Cameron Bruett, head of corporate affairs for the company, said the ...

33,723 people played the daily Crossword recently. Can you solve it faster than others?33,723 people played the daily Crossword recently. Can you solve it faster than others?

Local leaders, state officials and representatives of JBS met at the future site of a sausage production facility in Perry on Oct. 14. From left to right: Rick Foster, head of JBS USA prepared foods; ...