Want to get Basically content way before these articles hit the site? Subscribe to our print magazine, where we explore a single subject every month. This time around: knives. A familiar scenario: You ...

There are a wide variety of knife sharpeners out there, but not everyone knows how to properly use a knife sharpener in order to get the best performance out of their blade. If you’re trying to figure ...

Add Yahoo as a preferred source to see more of our stories on Google. Honing rod and chefs knife laying on wood cutting board - Charlotte Lake/Shutterstock Knife sets, particularly those that come ...

We’ve mentioned it before and we’ll mention it again, a man’s kitchen is only as good as his equipment. Caring for that equipment is not only good form, but it’s also how you achieve longevity. I ...

Properly sharpened knives make cooking safer and more enjoyable. Master these simple techniques to keep your kitchen blades performing at their best. David Watsky Managing Editor / Home and Kitchen ...

Sharpening is a process where you shave some of the dulled metal off your knife to expose a new, sharp edge. Sharpening is ...

Learn where your knife falls on the HRC scale—it matters more than you think. Even amateur home cooks know that there can be a significant difference in performance from one knife to another. This can ...

Kitchen knives are essential tools, whether you're trimming a Thanksgiving turkey or a Christmas ham, food prepping healthy dishes, or even making your own meals for a backpacking trip. But, like all ...

A deep, hands-on dive into the different types of sharpeners, their benefits and drawbacks, and much more. If nothing else, every knife owner — be that in the realm of EDC, culinary, survival or ...

Having a knife on hand when you are camping, hunting, or hiking is just good form. But if your knife blade is dull, then you may just be carrying another potential risk. Dull knife blades have a ...