The FDA has announced a recall of raw oysters and Manila clams over a possible link to a cluster of norovirus‑like illnesses.

On March 5 the Washington State Department of Health, via Whatcom County, ordered an emergency closure of recreational and commercial shellfish harvest in Drayton Harbor after illnesses were linked to ...

The Food and Drug Administration is recalling oysters and clams that were harvested in Drayton Harbor, Washington between Feb. 13 and March 3 because they may be contaminated with norovirus.

The FDA has issued a recall for oysters and clams from Washington State due to potential norovirus contamination. See the list of affected states and products.

Those who want to lease public coastal waters to cultivate shellfish have until Aug. 1 to submit applications.

Shellfish harvested in Washington between Feb. 13 and March 3 may be linked to an illness outbreak Getty The U.S. Food and Drug Administration is warning restaurants, retailers and consumers about ...

If there was a frontline in the fight over climate change, a good place to start might be oyster farms in places like the Pacific Northwest or the East Coast. A new study published Monday in Nature ...

There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...

The Washington State Department of Fish and Wildlife is proposing rule changes around harvesting shellfish from the state's public beaches.

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...

A new threat to New England's shellfish industry seems to be establishing itself more firmly, and regulators are trying to stay ahead of potentially deadly blooms of toxic algae that may be driven by ...