The FDA has announced a recall of raw oysters and Manila clams over a possible link to a cluster of norovirus‑like illnesses.

Washington health department officials say a norovirus-like illness has been linked to shellfish sold in stores and restaurants in the Northwest.

On March 5 the Washington State Department of Health, via Whatcom County, ordered an emergency closure of recreational and commercial shellfish harvest in Drayton Harbor after illnesses were linked to ...

The FDA on Monday warned consumers about oysters and clams which could be contaminated with norovirus and were sent to nine states, including California, Florida and New York ...

The FDA has issued a recall for oysters and clams from Washington State due to potential norovirus contamination. See the list of affected states and products.

Norovirus is a highly contagious virus that can cause gastroenteritis, an illness that affects the stomach and intestines. Common symptoms include diarrhea, vomiting, nausea and stomach pain, along ...

Those who want to lease public coastal waters to cultivate shellfish have until Aug. 1 to submit applications.

FDA advised consumers not to eat certain oysters and manila clams from Drayton Harbor, Wash.

The emergency closure comes after several people became sick after eating shellfish from Drayton Harbor in Whatcom County.

Dining out at a seafood spot? Don't throw caution to the wind when it comes to food safety! Instead, be mindful of this shellfish red flag.

Yu was fined a total of CAD 6,500 (USD 4,740, EUR 4,000) for obstructing a fishery officer, retaining more than the daily ...

The Food and Drug Administration is recalling oysters and clams that were harvested in Drayton Harbor, Washington between Feb. 13 and March 3 because they may be contaminated with norovirus.