This slow-cooker tikka masala is an ideal set-and-forget option for anyone craving veggies and warm, cozy spices. A ...

Stews have a hearty texture and mouth watering aroma that brings a cozy ambiance to any table. Plus, these flavor-packed recipes boast at least 15 grams of protein per serving, which can help you stay ...

This chicken stew isn’t just comforting, it’s packed with deep, rich flavor thanks to one simple secret. With tender chicken, hearty vegetables and a broth that practically demands a second helping, ...

Join Andy Baraghani in the Bon Appétit Test Kitchen as he makes chicken and tomato stew with caramelized onions. Cooking lemon slices to almost-burnt adds a layer of complex flavor to this comforting ...

Forget the pumpkin patches and mulled wine—the return of soup weather is my favorite thing about fall. Once Daylight Savings torpedoes my evenings into darkness, I give up on the outside world and ...

During my long career writing about Jewish cooking, I’ve focused on finding lost recipes. But recently, a recipe found me. Hanukkah began on the evening of Nov. 28, after a long weekend of cooking and ...

This light recipe is still filling and festive enough for Hanukkah, and it’s easy to clean up, too. By Joan Nathan During my long career writing about Jewish cooking, I’ve focused on finding lost ...

There’s nothing quite like a big bowl of Cajun Chicken Stew to warm you up from the inside out. It’s hearty, full of flavor, ...

It’s Saturday morning and every corner of my kitchen has that delicious, yeasty fragrance usually reserved for bakeries. A mound of whole wheat dough speckled with dates sits in a towel-covered bowl ...

For a long time, I steered clear of tomatillos — not because of an aversion, but I simply didn’t know what do with them. Well, I am here to tell you that these little tomato-esque “vegetables” are ...