Thirty-minute, one-pot weeknight soups that have depth are a cook’s best friend. Crab and Shrimp Coconut Bisque falls into this category of epicurean delight. While traditional crab bisque is weighty ...

13 ounces shrimp shells (from about 4 pounds of shrimp) (see Note) Instructions: Rinse the shrimp shells thoroughly and drain them. In a medium stockpot over medium-high heat, melt 8 tablespoons of ...

I’ve been under the weather since before Christmas with the upper respiratory crud that seems to going around, so I haven’t been doing much in the kitchen lately. The piddly bit of cooking that I’ve ...

Sautéed shrimp shells impart a sweet complexity to the foundation of this deeply flavorful bisque. White rice is slowly simmered in the aromatic broth and then pureed to give the soup body and a ...

Dear SOS: The Mango Fool in Long Beach has a delicious shrimp bisque that I would love to make at home. I think it includes generous additions of nutmeg and Parmesan cheese. Heat the oil in a large ...

To stream WWL TV on your phone, you need the WWL TV app. Arrange the biscuits on the prepared baking sheet then brush the tops of them with buttermilk. Place the baking sheet in the freezer for 15 ...

Artichokes 4 (da pulire) Extra virgin olive oil 80 g Fine salt q.b. Black pepper q.b. To prepare the risotto with shrimp, quick bisque, and fried artichokes, start with the How to clean shrimp: shell ...

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I would like to say this may be the last soup recipe I do before the season ends. However, I enjoy soup even when it’s hot as boy blazes. That said, I was visiting a five-star restaurant this past ...

Tired of the same old chicken and steak dinners? Or perhaps you're a pescatarian or shellfish lover who's looking for some new seafood recipes? Behold 111 of our best shrimp recipes that can be made ...