Smoking brisket may be a brag-worthy feat, if you can pull it off, but the time required isn't always realistic. Ask your ...

If you love food that seems like it could win a blue ribbon at the cook-off, but you’d rather spend the day snoozing than stoking a fire, these 25 recipes are a dream come true. Each one brings the ...

There’s no need to settle for food that seems smoked but falls flat in taste. These 31 smoker recipes show that you don’t have to book a table at a BBQ joint to ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

A classic chowder is reimagined with sweet corn, tender red potatoes, and hot-smoked salmon perfect for late-summer evenings or cozy fall nights. Sherry Pocknett is a Mashpee Wampanoag chef and the ...

These make perfect canapes or serve three together as a starter. Adding the disc of smoked salmon under the guacamole prevents the bread from going soggy. Can be assembled up to 3 hours ahead. Not ...