A single soybean may be small. But when it comes to ensuring a healthy, sustainable global food supply, the effects of this crop are mighty. Case in point: Around 86.5 million acres of soybeans are ...

Steve Pitstick has been working the fields on his family’s soybean farm his entire life. That’s long enough to have seen considerable changes in the business. Pitstick, 65, remembers tending to the ...

The commitment to sustainability in US soybean production is crucial as this ensures that the industry's growth does not come at the expense of the environment, making it a reliable and responsible ...

WATERTOWN, S.D. — As the soybean industry continues to develop innovative soy-based products, one new partnership between the United Soybean Board and Georgia-based company, Cross Plains Solutions, ...

Soybeans saw Thursday gains of as little as ¼ cent to 7 cents in some new crop months. The cmdtyView national average Cash Bean price was up 3 1/2 cents at $9.72. Soymeal futures were up $2.10 to ...

Soybeans are oilseeds that are critical ingredients in food and fuel. Soybean products are soybean meal, which is used for animal feed, while soybean oil is required for cooking, as an ingredient in ...

KANSAS CITY, Mo. — The U.S. Soybean Export Council wants to leave people hungry for more — hungry for more U.S. soy products, that is. Kimberly Atkins is the director of strategic partnerships for the ...

Soy has become one of the most divisive foods in modern nutrition. As a versatile legume that forms the foundation of foods ranging from traditional tofu to modern meat alternatives, soybeans have ...

Eating a lot of soy foods may affect hormone levels, such as low testosterone or thryoid imbalances. Soy can promote muscle growth and support weight loss in moderation. Unprocessed soy products are ...