MIAMI (AP) -- On the American dinner plate, Spain is a side dish no longer. After years in the shadows of the cuisines of France and Italy, Spanish foods -- as well as the men and women who craft them ...
From delicate slices of rich jamón ibérico to a vast array of seafood specialities, the UK’s appreciation for Spanish cuisine has gradually evolved beyond the classic staples of paella and patatas ...
Whether or not you’ve been to Spain, you’re likely quite familiar with one of the country’s most famed culinary exports: Tapas. Spanish tapas bars dominate major cities on every continent, serving ...
Two restaurants in Spain probably had one of their better evenings last night. At a ceremony announcing the Michelin Guide selections in Spain and Portugal, the two establishments were elevated to the ...
Los Angeles isn’t just having a Spanish moment anymore: It’s practically an explosion. Over the past half-decade, Spain’s varied, malleable, and deeply regional cuisine has taken over the hearts and ...
Spanish cookery will likely never threaten the primacy of the big three ethnic cuisines: Chinese, Italian and Mexican. There’s been no major wave of supporting immigration, and Spanish-Americans are ...
Cuisine from nearly every single country can be found in Los Angeles. This is a city where people from around the world bring their dreams, their customs, and their food. And while L.A. has become ...
Spain has an undeniable aura of relaxation and celebration, and even if you’re across the ocean in Miami you can still experience it through the country’s food and wine. Bite into a creamy croqueta or ...